Horn Chisel Cheese Knife
Artisan-Made. Sustainable. Distinctive.
Elevate your hors d’oeuvre presentation with the Horn Chisel Cheese Knife, perfect for cutting crumbly cheeses or shaving firmer varieties. Each piece is hand-carved from sustainably sourced Ankole-Watusi cattle horn, a recycled byproduct of the food industry in Uganda, supporting local cattle-keeping communities.
Created by a Fair Trade artisan cooperative, every knife is polished according to traditional Maadili designs, resulting in a functional work of art. Natural variations in color and veining ensure that no two pieces are alike, ranging from soft ivory to deep brown and black.
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Material: Upcycled Ankole-Watusi horn
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Origin: Handmade in Uganda
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Size: Approximately 5" × 2.5"
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Care: Hand wash only
A unique and sustainable addition to your table, combining ethical sourcing with timeless style.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
